We LOVE these bacon hearts! Not really a recipe here, just regular bacon in the oven but shaped like little hearts – we like these as a Father’s Day idea, or even Valentine’s later on.
Here’s what you need to do:
- Preheat oven to 400.
- Cut your bacon slices in half.
- Using two pieces of the cut in half bacon… shape them into a heart on a sheet pan (make sure this pan has sides so the grease doesn’t get all over your oven!).
- Bake for 18 – 25 minutes (or until done).
- Serve while hot.
- Optional: dip the bacon in chocolate.
We found the idea here!